Festive Cookies

Kids of all ages love cookies.There are hundreds of different type of cookies and recipes.I tried simple one...these are rolled and piping cookies.

Ingredients:

• 1 cup(240 gm) all purpose flour
• 1/2 cup sugar
• 1/2 cup unsalted butter(at room temperature)
• 1 pinch salt
• 1/4 teaspoon baking powder
• 1 egg white
• Baking tray

Directions:

1. Beat all purpose flour,salt,baking powder and butter in a bowl.
2. In an another bowl beat egg white and sugar.
3. Add beaten egg white to flour mixture.
4. Make a smooth dough.
5. Roll out dough on a flat surface 2 cm thick.
6. Cut into any shapes.
7. Place cookies on an ungreased pan 1 inch apart.
8. Cover tightly with plastic wrap or aluminium foil.
9. Refrigerate for 15 mints.
10. Preheat oven to 350 F
11. Remove plastic wrap.
12. Top with any sprinkle or almond
13. Bake for about 12-15 mints.

Note:
If you want to make cookies with piping bag,use oil instead of butter.Pour batter into piping/pastry bag.You can make your cookies whatever shape you like.