Tuesday, January 8, 2013

Pizza and pizza sauce



Ingredients:
For Dough-
  • 1 cup all purpose flour
  • 1/8 cup lukewarm water
  • 1/2 teaspoon dry yeast
  • 1/4 teaspoon sugar 
  • 1/4 teaspoon salt
  • 1 tablespoon olive oil or(you can use any cooking oil)
For topping-
  • Sliced tomato
  • 3/4 cup Grated cheese
  • Sliced jalapeno (You can use mushrooms,onion,broccoli,cooked chicken pieces,whatever topping you want you can add).
For sauce-
  • Tomato sauce or 1/4 cup tomato puree
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon basil leaves
  • 1/2 teaspoon oregano leaves
  • 1/4 teaspoon black pepper powder.
Directions:
For dough
  1. Add yeast and sugar to lukewarm water.
  2. Leave for 5 minutes to ferment.
  3. Mix all purpose flour,salt and oil in a bowl.
  4. Knead a smooth dough with fermented water.
  5. Drizzle some drops of oil and coat the top of dough.
  6. Cover the dough and leave for 6 hours.
  7. Preheat oven to 425 F at least 30 minutes.
  8. Sprinkle some flour on your work surface.
  9. Take dough and flatten it with your hand.
  10. Starting at center to outwards,not too thick or thin.
  11. Place flatten bread on greased baking tray
  12. Spread pizza sauce on flatten bread.
  13. Sprinkle cheese on top of sauce.
  14. Sprinkle chopped vegetables on top of that.(Topping)
  15. Bake for 15 minutes.
  16. If you want more spicy,sprinkle some red chili flakes or black pepper powder.

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